Original: $7.37
-70%$7.37
$2.21The Story
La Favorita black olive cream is a punchy ready-made-sauce for stirring through cooked pasta, spreading over crunchy bread or using as a dip for crostini. Made with only three ingredients - black olives, olive oil, and sea salt - this cream is intense in flavour.
We also love using this tapenade-style cream in grilled cheese sandwiches - spread over sliced sourdough, sprinkle with gruyere and grill until golden brown. Try our recipe here.
About La Favorita
La Favorita was born just after the second world war. The founder began by trading local Ligurian specialities – such as chestnuts and mushrooms – for anchovies from local fishermen. The enterprise grew and La Favorita began selling sauces and preserves made from local produce. Every product is carefully and lovingly worked to give the customer the feeling that they’re eating something ‘just picked’.
La Favorita take inspiration from traditional Ligurian and Piedmontese country fare. They now sell their products all over the world, but their core values remain the same. Every time you open a La Favorita jar, you know you’re tasting locally grown Ligurian produce with no artificial preservatives or colourings.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Black olives 65%, olive oil, sea salt
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
La Favorita black olive cream is a punchy ready-made-sauce for stirring through cooked pasta, spreading over crunchy bread or using as a dip for crostini. Made with only three ingredients - black olives, olive oil, and sea salt - this cream is intense in flavour.
We also love using this tapenade-style cream in grilled cheese sandwiches - spread over sliced sourdough, sprinkle with gruyere and grill until golden brown. Try our recipe here.
About La Favorita
La Favorita was born just after the second world war. The founder began by trading local Ligurian specialities – such as chestnuts and mushrooms – for anchovies from local fishermen. The enterprise grew and La Favorita began selling sauces and preserves made from local produce. Every product is carefully and lovingly worked to give the customer the feeling that they’re eating something ‘just picked’.
La Favorita take inspiration from traditional Ligurian and Piedmontese country fare. They now sell their products all over the world, but their core values remain the same. Every time you open a La Favorita jar, you know you’re tasting locally grown Ligurian produce with no artificial preservatives or colourings.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Black olives 65%, olive oil, sea salt
