Original: $6.69
-70%$6.69
$2.01The Story
Radiatori is the sauce-holding superhero of the pasta world. It has a compact, ruffled shape that’s thought to resemble radiators. Sauces and ingredients get stuck in the grooves, so each bite is as delicious as the last.
Radiatori has a short cooking time so it’s perfect for speedy suppers. Made with British spelt, the pasta is slow dried for maximum flavour. You can pair it with all kinds of sauces, from arrabiata to wild garlic pesto.
This unique pasta shape is great with creamy and chunky sauces. Vegetables and Italian sausage get trapped in the frilly edges. Try tossing it in a silky sauce flavoured with lemon, Parmesan and roasted garlic.
If you’re a fan of penne alla vodka, radiatori is a great alternative to the ridged tubes. Made with just a few ingredients, this pasta dish is on the table in minutes.
Northern Pasta Co. uses bronze dies to extrude their pasta. This is a traditional technique that gives the pasta its rough texture. It helps sauces to cling so that every mouthful is full of flavour.
Store in a cool and dry place.
About Northern Pasta Co.
Northern Pasta Co. produces award-winning pasta using British spelt. The grains are selected from farms that use regenerative farming practices. Uniquely delicious, their pasta has a nutty flavour and wholesome bite.
The company was founded in 2022 by Imogen Royall and Matt Kenyon. Committed to sustainability, the pasta is made at their solar powered HQ in Cumbria. It’s packaged in paper bags with biodegradable windows offering a sneak peek inside.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Spelt, wheat flour, wheat semolina
Allergy advice: For allergens see ingredients listed in bold.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Radiatori is the sauce-holding superhero of the pasta world. It has a compact, ruffled shape that’s thought to resemble radiators. Sauces and ingredients get stuck in the grooves, so each bite is as delicious as the last.
Radiatori has a short cooking time so it’s perfect for speedy suppers. Made with British spelt, the pasta is slow dried for maximum flavour. You can pair it with all kinds of sauces, from arrabiata to wild garlic pesto.
This unique pasta shape is great with creamy and chunky sauces. Vegetables and Italian sausage get trapped in the frilly edges. Try tossing it in a silky sauce flavoured with lemon, Parmesan and roasted garlic.
If you’re a fan of penne alla vodka, radiatori is a great alternative to the ridged tubes. Made with just a few ingredients, this pasta dish is on the table in minutes.
Northern Pasta Co. uses bronze dies to extrude their pasta. This is a traditional technique that gives the pasta its rough texture. It helps sauces to cling so that every mouthful is full of flavour.
Store in a cool and dry place.
About Northern Pasta Co.
Northern Pasta Co. produces award-winning pasta using British spelt. The grains are selected from farms that use regenerative farming practices. Uniquely delicious, their pasta has a nutty flavour and wholesome bite.
The company was founded in 2022 by Imogen Royall and Matt Kenyon. Committed to sustainability, the pasta is made at their solar powered HQ in Cumbria. It’s packaged in paper bags with biodegradable windows offering a sneak peek inside.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Spelt, wheat flour, wheat semolina
Allergy advice: For allergens see ingredients listed in bold.
