The Story
Spanish fig jam is a floral, honeyed preserve to pair with nutty cheeses and almond cakes. Made with 60% figs and sugar, this sweet condiment has a well-balanced, fruity flavour. This Spanish jam is a superb match for nutty cheeses such as manchego, or stronger creamy varieties like brie and goat’s cheese. The ways to serve this jam extend well past cheese! Spread over sourdough, use it to sandwich together golden sponge cakes or enjoy a spoonful in your morning porridge.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Figs 60%, sugar 39%, pectin, citric acid.
Storage: Store in a cool and dry place. Protect from direct sunlight. Once opened, keep refrigerated and use within 10 days.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Spanish fig jam is a floral, honeyed preserve to pair with nutty cheeses and almond cakes. Made with 60% figs and sugar, this sweet condiment has a well-balanced, fruity flavour. This Spanish jam is a superb match for nutty cheeses such as manchego, or stronger creamy varieties like brie and goat’s cheese. The ways to serve this jam extend well past cheese! Spread over sourdough, use it to sandwich together golden sponge cakes or enjoy a spoonful in your morning porridge.
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Figs 60%, sugar 39%, pectin, citric acid.
Storage: Store in a cool and dry place. Protect from direct sunlight. Once opened, keep refrigerated and use within 10 days.
